
We moved into our current home in December of 2006. After spending the first year doing up inside, in the spring of 2008, we decided to concentrate on tidying up the garden in preparation for a trial season of growing our own veg. At the bottom of the garden was an old, unloved garden shed. Being the natural highest point in the county of Nottinghamshire, its exposure to high winds & rain goes without saying and it had definitely taken its toll on its timber!
(Above photo: Our garden when we moved in, the shed isn't visible but it was behind the large conifer tree)
We needed to relocate the shed. Taking it apart wasn't an option as the chances are, it wouldn't have been possible to put it back together. The only alternative was to take off the roof, empty the contents and move the main structure intact. For this we enlisted the help of some unsuspecting family & friends, luring them with the promise of good food and an 'enjoyable' day.
After much sweat, toil and good food, the shed was finally in its new location. While my partner gave the roof a new covering, I set about giving the old timber a lick of weatherproof treatment.
The shed was good as new!! Our neighbours were amazed and commented at how good it looked and they were convinced we'd bought a new shed. It spurred them on to give their own weary shed a facelift!
Once the shed was complete we put together a raised bed to grow the vegetables and covered the area with bark mulch to help keep the weeds at bay. We installed some composting bins and solar garden lighting and an old punctured tyre came in useful as a planter for the runner beans!

Some old chicken wire sheeting we found became trellis to tie tomato plants to, and we were given an old mini greenhouse. The makeover was well worth the effort and for very little cost we managed to prepare for a successful first year of vegetable growing!
(Above photo: Makeover complete - After shot of garden with growing veg!)
I can honestly say that our first year of vegetable growing was very satisfying and enjoyable! I felt so much pride when we harvested and ate our very own organic produce and I'm sure ours were better than I've ever tasted hehe!
This year, we plan to expand the raised beds and grow many more varieties of vegetables :)
(Below photos: Last years organic vegetables, the first pulled carrot & beetroot!)